The number one cause of cuts in a kitchen comes from the improper use of knives. However, everyone who works in a kitchen will have to handle a knife at some point. Knowing which knife...
Save over $99 with this Series Bundle Pack! This product comes on one USB and includes the following courses: Kitchen Safety - Orientation Areas of a Kitchen Common Kitchen Accidents Safety Precautions Kitchen...
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Food Safety is critical to kitchen safety as the improper handling of food can contaminate and entire working area. With foodborne illnesses on the rise, you must know how to handle food, cook food, and...
Kitchens are high energy, fast-paced environments. Accidents are quite common in kitchens, particularly slips, trips, and falls. To work safely in a kitchen, you must understand how people move, how to move with them and...
When you work in a kitchen, and especially on a line, you are surrounded by grilles, flat tops, ovens, stoves, and fryers. All of which can burn you in an instant if you are not...
Kitchens are high energy fast-paced environments. There are multiple things happening at one time and most of this is occurring in a small tight space where ovens, grills and fryers are all going at once.
Many of the hazards that exist in kitchens can be avoided by paying attention, and knowing how to work safely. Knowing how to work with food and store it safely is also important as it...
A kitchen is one environment where many things happen at one time, in one place. From prepping food, to cooking food, to storing, transporting and serving food. Paying attention in a kitchen is critical to...